2 Experienced Kitchen Workers Wanted – minimum 4-Month Contract at Arctic Soups

A total of 150% is available: 1 position at 100% and 1 position at 50%, with the possibility of additional hours for the 50% position.

Do you enjoy cooking but want a calmer and more predictable working environment?

Arctic Soups is looking for two experienced kitchen workers to join our team for the winter season.

This is a great opportunity for someone who enjoys working in a kitchen and wants a more predictable working environment than a busy restaurant kitchen.

The majority of your time will be spent in the kitchen, preparing and producing soups and other food in larger quantities. From time to time, you will also help with deliveries to tourism businesses in the Tromsø area. This gives you the opportunity to combine your kitchen work with some driving and meeting customers from the tourism industry.

We are a catering company centrally located near Tromsø city centre. During the winter season, we supply soups to tourism businesses throughout the Tromsø area.

About the positions

We are looking to fill a total of 150% across two positions:

Position 1 -- 100%

• Start: 1 November 2026

• Full-time position at 100%

• Contract until 1 March 2027

Position 2 -- 50%

• Start: 1 November 2026

• Part-time position at 50%

• There may be an opportunity for additional hours, depending on availability and the needs of the business

• Contract until 1 March 2027

Working hours

• Mainly daytime shifts , normally between 10:00 and 18:00

• The majority of working time will be spent in the kitchen

• Some deliveries will be part of the job

• Some flexibility in working hours may be possible by agreement

Your responsibilities

Your main responsibilities will be in the kitchen and may include:

• Preparing and cooking soups and other food in larger quantities

• Following recipes, routines and food-safety procedures

• Preparing orders for delivery

• Maintaining a clean and organised kitchen

• Ensuring consistent quality in everything we produce

• Occasionally delivering soups to tourism businesses in the Tromsø area

• Meeting customers during deliveries and representing Arctic Soups in a professional manner

• Working efficiently both independently and as part of a team

We are looking for someone who

• Is at least 25 years old

• Please provide two professional references, including their contact details and your relationship to each reference.

• Has relevant kitchen experience

• Has experience preparing food in larger quantities

• Is reliable, structured and quality-conscious

• Can work independently while also being a good team player

• Is accurate and comfortable following routines and procedures

• Speaks English well

• Takes pride in producing high-quality food

• Is comfortable occasionally helping with deliveries and customer contact

A Category B driving licence is an advantage, but not a requirement. Experience driving in winter conditions is also an advantage.

Accuracy and the ability to follow procedures are very important in this position, as quality is our highest priority. We are looking for employees who take responsibility for ensuring that the food we deliver maintains consistently high quality every time.

What we offer

• Competitive salary

• Mainly daytime working hours

• A calmer and more predictable working environment than many busy restaurant kitchens

• A role where kitchen work is the main focus, with some variety through deliveries and customer contact

• The opportunity to meet customers working in the tourism industry

• Some flexibility in working hours by agreement

• A centrally located workplace near Tromsø city centre

• The opportunity to be part of a company supplying food to the growing tourism industry in Tromsø

Does this sound like you?

If you enjoy cooking, take pride in producing high-quality food and are looking for a calmer and more predictable kitchen environment, we would love to hear from you.

The job is primarily a kitchen position, but with the added opportunity to occasionally get out on the road, deliver soups and meet customers in the tourism industry.

Please send us a short application and CV. Tell us about your kitchen experience and, if relevant, any experience with driving, deliveries, leadership or personnel management.

Application deadline: As soon as possible

We will contact qualified candidates on an ongoing basis, including after the application deadline where relevant.

If you have any questions, please feel free to send them by email along with your application, CV, and relevant certificates. We kindly ask that you submit a separate email for each candidate.

Start date: 1. November 2026

Location: Tromsø