Suvi

Tromsø

Knut-Åge Vargren

Medeier

Are you passionate about cooking and ready for a new adventure in the Arctic north? Join our growing team at a vibrant new restaurant right in the heart of Tromsø!
We&#39;re opening our brand-new restaurant with a state-of-the-art kitchen from Randstech, specially designed and tailored for our concept. This open kitchen will be the heart of the dining experience, so a friendly attitude toward guests, great presentation skills, and keeping things tidy are just as important as your cooking.
Who we&#39;re hoping to find:
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Solid experience working as a chef or cook in a professional kitchen
</li><li>
Clean, organized, and efficient work habits
</li><li>
Professional appearance and high standards of hygiene
</li><li>
Comfortable interacting with guests when needed (we&#39;ve got an open kitchen!)
</li><li>
Able to stay focused and keep cool during busy shifts
</li><li>
A dependable team player who takes pride in their work
</li></ul>
About the job: 
Location: Tromsø, Norway -- a lively city above the Arctic Circle, surrounded by stunning nature 
Working hours: At least 7.5 hours per day, with 2 days off each week 
Pay: Competitive hourly wage based on your experience -- every hour worked is paid 
Contract: Seasonal position with the potential for long-term employment 
Language: English required
Please note that accommodation is not provided, and we are unfortunately not able to assist in this process.
Important: 
You must have a European passport -- this applies even for seasonal jobs.
Does this sound like your kind of job? 
Send your application to Suvi.tromso&#64;gmail.com
We can&#39;t wait to hear from you!

Chef / Kokk - 100% position