Rtnor

<section id="arb-aapningstekst">
<p>Start Date: November 2025 (
Employment Type: part-time
Location: Trekanten (City Center Oslo)
&#x1f4e9; How to Apply
Send a short message to jizonoods&#64;gmail.com
Include your experience, availability, and why you’d like to join the Jizo team.</p>
</section>
<section id="arb-serEtter">
<h2>Hva vi ser etter</h2>
<p>&#x1f3af; Qualifications</p>
<p>We are looking for someone who:</p>
<p>Takes pride in their work and pays attention to detail</p>
<p>Enjoys hands-on work and being active</p>
<p>Has a positive attitude and enjoys teamwork</p>
<p>Can handle busy periods with focus and energy</p>
<p>Feels comfortable interacting with customers and providing excellent service</p>
<p>Wants to learn and grow in a creative work environment</p>
<p>Pre Kitchen, Cafe, Restaurant or work experience</p>
</section>
<section id="arb-arbeidsoppgaver">
<h2>Arbeidsoppgaver</h2>
<p>&#x1f50d; About the Role</p>
<p>We are looking for passionate and dedicated team members to join Jizo Noodles. In this role, you will help create handmade Japanese Ramen and Udon, provide great experiences for guests, and support your teammates.</p>
<p>Responsibilities may include:</p>
<p>Preparing ingredients, toppings, and broths according to recipes</p>
<p>Building and serving noodle dishes to guests</p>
<p>Maintaining a clean and organized kitchen and workstations</p>
<p>Collaborating with colleagues to ensure smooth daily operations</p>
<p>Assisting in general restaurant duties as needed</p>
<p>Engaging directly with customers and providing friendly, service-oriented support</p>
<p>Work Hours: Shifts are typically 6-8 hours, including a 30-minute paid break. Some evenings and weekends may be required.</p>
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<section id="arb-tilbyr">
<h2>Vi tilbyr</h2>
<p>&#x1f381; What We Offer</p>
<p>Competitive hourly pay based on experience and role</p>
<p>Paid breaks and meals during shifts</p>
<p>Full-time contracts with holiday pay, pension, and insurance</p>
<p>Flexible part-time options for students or side jobs</p>
<p>A supportive, structured, and positive work environment</p>
<p>Opportunities for professional growth, from line cook to leadership roles</p>
</section>


Kokkassistent, Håndlaget Japanese Ramen & Udon / Oslo