Norway's Best

Flåm

Norway&#39;s best is looking for Pizza bakers and chefs to our bakeries and cafe for the summer season 2026
Are you looking for a seasonal job that gives you a combination of valuable experience and growth opportunities as well as direct access to spectacular nature and the chance to meet great people from all around the world? Norway’s best AS is hiring for several positions as Pizza bakers and chefs at our bakeries and restaurants in Flåm, Aurland and Lærdal for the summer.
At our bakeries and cafes we deliver high quality bread, pastries, pizza, burgers and light dishes to both locals and tourists. We are proud to run two craft bakeries and cafes where guests stand in line on summer mornings to get fresh produce. We have a wide range of products including traditional Norwegian sweet buns and international classic pastries. In addition, our guests can find local juices, sandwiches, and great barista coffee during their visit. All products are made from scratch by our enthusiastic bakers, “pizzaiolos” and chefs sold across the counter to locals and tourists in the picturesque villages of Flåm, Aurland and Lærdal.
Would you enjoy working in a team where we share knowledge and solve tasks together? Do you see yourself as a well-organized, take pride in your handcraft and would like to spend the summer surrounded by spectacular nature? Yes? Well, then this opportunity might be a great match for you!
Work tasks and responsibilities will include:
<ul><li>Baking delicious pizza</li><li>Preparing burgers and light dishes</li><li>Contribute to a safe, open and enjoyable work environment</li><li>Various kitchen tasks</li><li>Close collaboration with the other kitchen and service team</li><li>Keeping a clean, organized, and safe kitchen</li><li>Ensuring proper waste management</li></ul>
Work period: April/May – September/October
The work periods will vary and will be discussed individually. Some positions will run to September and some until October.
Workplace: Flåm Bakery (Flåm), Sognaporten Kafe (Aurland) or Laksen Bakery and Café (Lærdal)
Requirements for the position  
<ul><li>Permission to work within the EU</li><li>Relevant work experience from a pizzeria or bakery</li><li>Formal training is appreciated, but not a requirement</li></ul>
What we offer
Working with us, you will join an open, warm, and friendly work environment with committed and caring colleagues in one of Norway&#39;s leading tourism companies. Providing opportunities for personal and occupational growth. Our destinations are surrounded with spectacular nature, giving us a great variety of activities to do in our free time. 
Some of our benefits include:
<ul><li>Competitive salary</li><li>Good pension and insurance schemes</li><li>Affordable and good quality housing in our own staff houses or assistance to find housing in the area</li><li>Favorable discounts and offers on Norway’s best products and activities</li></ul> Norway’s Best Group AS (NBG) is a leading Norwegian tourism group, offering some of Norway’s most spectacular nature- and culture-based travel experiences. The group’s headquarters are located in Flåm, with offices in Myrkdalen, Voss, Bergen, and Narvik. We have a national ambition and act as a consolidator within the Norwegian tourism industry.

NBG is at the forefront of integrated destination development, with operations built around our year-round destinations in Flåm, Myrkdalen, and Narvik. For more than 25 years, we have positioned Flåm — with the Flåm Railway and the Nærøyfjord — as one of Norway’s most popular travel destinations. In the powder paradise of Myrkdalen, home to Myrkdalen Mountain Village, we operate the largest ski destination in Western Norway. In Northern Norway, we own Narvikfjellet in Narvik and the world’s northernmost wildlife park, Polar Park in Bardu. In addition, the company has activities in Aurland, Lærdal, Geiranger, and Oslo.

The company has a strong commercial division that markets and sells both our own products and those of other operators to guests from all over the world.

NBG generates annual revenues of more than NOK 850 million, employs over 500 full-time and part-time staff, and welcomes approximately 2 million guests each year. Beyond our destination operations, the NBG Group also owns the innovative company The Fjords, which offers unique zero-emission travel experiences on Norwegian fjords, as well as a 50% ownership stake in the iconic Flåm Railway.

NBG is not only a tourism group — we are also a community builder, committed to creating positive ripple effects and attractive local communities wherever we operate.

We aim to be at the forefront of sustainable tourism development and to contribute to a responsible and future-oriented tourism industry. We continuously work to reduce our environmental footprint and support local value creation. Our employees are the core of our business, and we strive to create an inclusive, diverse, and equal workplace with attractive career opportunities.

Pizzaiolo / chef