Monsun Restaurant

Oslo

Jana Le

admin. leder

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<p>Monsun Restaurant is looking for a passionate and skilled Chef to join our vibrant kitchen team!</p>
<p>We serve bold and authentic East Asian flavors in a modern and welcoming setting, and we’re looking for someone who shares our love for great food and teamwork.</p>
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<h2>Hva vi ser etter</h2>
<ul><li>
<p>Experience with East Asian cuisine (Vietnamese, Thai, Chinese, Japanese, or Korean cooking)</p>
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<p>Able to work well both independently and in a team setting</p>
</li><li>
<p>Strong organizational skills and attention to detail</p>
</li><li>
<p>Good communication skills in English (Norwegian is a bonus)</p>
</li><li>
<p>Ability to work efficiently during busy service hours</p>
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<p>Flexible and reliable</p>
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<p>Knowledge of food safety and hygiene regulations</p>
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<p>Experience planning and preparing set menus or group menus is a plus</p>
</li></ul>
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<h2>Arbeidsoppgaver</h2>
<p>You&#39;ll be working side-by-side with our Head Chef and kitchen team to:</p>
<ul><li>
<p>Prepare and execute East Asian dishes to a high standard</p>
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<p>Plan and organize daily kitchen operations</p>
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<p>Collaborate on creating set menus for larger groups and special events</p>
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<p>Maintain high standards of cleanliness and hygiene in the kitchen</p>
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<p>Communicate clearly with the rest of the team and Restaurant Manager</p>
</li><li>
<p>Ensure kitchen tasks are distributed efficiently and the team works in sync</p>
</li></ul>
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<h2>Vi tilbyr</h2>
<ul><li>
<p>A dynamic and friendly working environment with a supportive kitchen team</p>
</li><li>
<p>The chance to work with authentic East Asian ingredients and recipes</p>
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<p>Creative input in menu development and group menu planning</p>
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<p>Competitive salary based on experience</p>
</li><li>
<p>Opportunity to grow professionally and take on more responsibility over time</p>
</li><li>
<p>Staff meals during shifts</p>
</li><li>
<p>Flexible scheduling with a stable work-life balance</p>
</li><li>
<p>A workplace that values respect, teamwork, and passion for food</p>
</li></ul>
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Chef with East Asian Cooking Skills