Hanami, Bar sushi Tjuvholmen AS

Oslo

Miriam

Job description:Sushi Head chefAs a sushi head chef at Hanami, your main objective is to offer a high standard of Japanese fusion cooking. You have to work effectively, but impeccably, while maintaining strict brand standards and food hygiene standards.Traits/qualifications:<ul><li>Experience as a sushichef</li><li>Excellent knife skills and food preparation skills</li><li>Excellent precision</li><li>Quality conscious, detail oriented and thorough</li><li>Creative and motivated</li><li>Good English skills</li><li>Ability to work well under pressure</li></ul>We offer:A stimulating and friendly work environment with highly skilled colleaguesCompetitive terms and salary

Sushi Chef