EGON SANDNES

Sandnes

Paul Vaca Meneses

Daglig Leder

<h2>Assistant Kitchen Manager Trainee – EGON Sandnes</h2><p> </p><p><strong>EGON Sandnes</strong> is looking for a motivated and ambitious candidate who wants to grow into a future leader with us. In this role, you will join EGON’s internal trainee programme, designed to prepare you for a Kitchen Manager position or another leadership role within one of our restaurants.</p><p> </p><p>The programme is tailored to your background, age, and experience, and typically lasts between 4 and 12 months. The goal is to give you a solid foundation in both daily operations and leadership within the restaurant industry, so that you can become kitchen manager at Egon one day.</p><h3>What you will learn with us</h3><ul><li>Hands-on leadership in a busy kitchen and restaurant environment</li><li>People management and team development</li><li>Recruitment, coaching, and follow-up of employees</li><li>Core business understanding: budgeting, cost control, and food cost</li><li>Collaboration with front-of-house management and operations</li><li>Structured operations through EGON’s established systems and routines</li></ul><p>Your training will take place alongside experienced restaurant managers and kitchen managers, and in collaboration with finance/accounting, operations leadership, and EGON’s administration. You will gain broad insight into how an EGON restaurant is run from A to Z, with a strong focus on kitchen leadership.</p><h3>Who we are looking for</h3><ul><li>You have clear ambitions to become a kitchen or restaurant leader</li><li>You thrive in a fast-paced environment</li><li>You enjoy working with people and building strong teams</li><li>You are eager to learn, structured, and take responsibility</li></ul><p>Even if you do not complete the programme in full, you will still be a strong candidate for roles such as Assistant Kitchen Manager or other middle-management positions within the EGON system.</p><h3>About EGON Sandnes</h3><p> </p><p>EGON Sandnes is proud of its location and facilities, and we aim to be the favourite restaurant by the waterfront. We offer a spacious atmosphere and comfortable seating, both indoors and outdoors. Whether guests want to enjoy a delightful lunch with fresh air, planning a romantic dinner, or wish to bring EGON’s flavours home to their own living room, we are here to ensure that every meal becomes a memorable experience.</p><p> </p><p>At EGON, we value teamwork, friendliness, and consistency. We are more than just a restaurant—we are a place where people come together to enjoy good food and a welcoming atmosphere.</p><p>Interested?</p><p> </p><p>Are you looking for a structured career path with close follow-up and real opportunities to grow within one of Norway’s largest restaurant chains? Then we would like to hear from you.</p><p> </p><p>Apply via the link, or send your application to <a href="mailto:paul&#64;utelivpartner.no" rel="nofollow">paul&#64;utelivpartner.no</a> </p><p>Please mark your application: “<strong>Assistant Kitchen Manager Trainee – EGON Sandnes</strong>”.</p>

Ready to Develop Into a Future Kitchen Manager?