BJØRK

Bodø

Paul Vaca Meneses

Daglig Leder

<p>At <strong>Bjørk Restaurant</strong>, we bring people together over great food in the very heart of Bodø. Our kitchen blends Nordic ingredients with Italian inspiration — from wood-fired pizzas and fresh fish to flavorful meat dishes and seasonal creations.</p><p> </p><p>We are now looking for a <strong>Chef</strong> who loves cooking and wants to be part of a dedicated, friendly team.</p><h3>What you’ll be doing</h3><ul><li>Preparing hot and cold dishes with care and creativity</li><li>Taking charge of mise en place and keeping things running smoothly</li><li>Helping shape our menu with fresh ideas</li><li>Making sure every plate looks and tastes its best</li><li>Keeping hygiene and safety standards top-notch (HACCP)</li><li>Supporting with ordering and stock when needed</li><li>Working closely with your teammates in both kitchen and service to create great guest experiences</li></ul><h3>What we’re looking for</h3><ul><li>At least 2 years’ experience in à la carte dining</li><li>Knowledge of HACCP and food safety routines</li><li>Comfortable speaking Scandinavian languages and/or English</li><li>Valid work permit for Europe</li></ul><h3>Why you’ll love working here</h3><p>At Bjørk, you’ll join a welcoming and professional team in one of Northern Norway’s most popular restaurants. You’ll get the chance to work with seasonal ingredients, contribute your own ideas, and grow in your role — all while living in the beautiful city of Bodø.</p><p> </p><p>We would love to hear from you. Click on the “Apply Now” button, or send us an e-mail to <a href="mailto:paul&#64;utelivpartner.no" rel="nofollow">paul&#64;utelivpartner.no</a> Mark the subject “Bjork Chef”. We look forward to hearing from you!</p>

Join Our Kitchen Team at Bjørk – Bodø, Norway